Mother’s Day is this weekend and I’ve decided to help my family out with this slow cooker easy quiche recipe. You see, the one thing I ask for each year is a day without cooking. That means my crew is prep duty and I’m not gonna lie, sometimes it’s scary! Don’t get me wrong, any meal that I don’t have to prepare is greatly appreciated but frozen waffles only go so far.
This year, I want to try something different and spoon feed them a little. This way, I can still have my sew time, fab meals and ensure success for all. This slower cooker quiche recipe is easy enough for them to make and is perfectly paired with fresh fruit.
My sewing goals for the day are pretty simple, I want to make minis!
Finish binding a quilt and finally start this Zinna Flower Mini quilt pattern that I bought a few weeks back.
So let’s get started on the recipe shall we! To begin with, I should start off by saying that last year I thought my slow cooker was for things like soups, stews, sauces and the like. I never imagined that I would be baking things like a pie crust in it and that’s why I think this is SO amazing!!
Slow Cooker Easy Quiche
Recipe is perfect for all skill levels
Supplies/Ingredients:
- 1 butter puff pastry, thawed
- 6-8 eggs
- 1/4 cup heavy cream
- 1 cup mozzarella cheese
- 1 cup spinach, washed and dried
- 1 cup mushrooms, chopped
- 1 bell pepper, chopped
- Salt and pepper, to taste
- Parchment paper
- Crock-Pot
Makes 8-10 portions.
Slow Cooker Easy Quiche Recipe
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